World Food Day: Can Nigerians Still Afford a Healthy Meal?

World Food Day is observed every year on October 16 to draw attention to hunger, nutrition and food security. It is a reminder that, while some people can plan their next meal easily, many others struggle to afford one nutritious meal each day. In Nigeria, rising food prices, food waste, limited access to healthy options and the challenges faced by farmers all make balanced diets harder for many households. Food affects health, energy, productivity and the future of families and communities. This year's theme, “Innovate today. Nourish tomorrow,” calls for better ways to grow, distribute and access food. What is the biggest barrier to healthy eating in Nigeria: cost, availability or lack of nutrition information?

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